Cisol do Brasil is a producer company of juices and essential oils of lemon and orange, originated from the partnership between two families that work with the production and commercialization of citrus fruit for the last 40 years.
The citrus industry is an important activity of Brazilian agribusiness that has a great economic and social influence in the country, being directly related with economic development, adding value and creating jobs [1]. Currently, Brazil is among the major citrus producing countries in the world, along with China and the United States, standing out for being the major producer of orange [2].
The citrus fruit cultivation in Brazil started in the colonization period, because of the excellent production conditions of the country, but only in 1920 the first national center of citrus was created in Nova Iguaçu, Rio de Janeiro [1]. About 20 years later, in 1940, the citrus industry became strong in São Paulo [1].
It was in this region, more specifically in the city of Artur Nogueira, that Cisol do Brasil was founded in 2014. In addition to the strategic location, the care for product quality and the concern for the safety of customers and consumers enabled Cisol do Brasil to have an excellent development as a producer of concentrated juice, whole juices and essential oils of orange, tangerine and lime (Tahiti and Sicilian).
All the raw material processed by Cisol do Brasil is obtained from own orchards and from renowned producers in the region, which allows the company to monitor directly the characteristics of the production, ensuring the highest quality standards. In addition to this major concern with the raw material, the company values the excellence of production processes, having a designed and controlled industrial area to obtain safe products.
In this context, Cisol do Brasil is in constant development and improvement, always seeking to establish a bond of trust, respect and full transparency with its clients, offering them differentiated products with unquestionable quality.
• References
[1] NEVES, M. F. et al. O Retrato da Citricultura Brasileira. In: NEVES, M. F. (Coord.). 1. ed. Ribeirão Preto: Markestrat, 2010. Available: <https://www.citrusbr.com.br/download/retrato_citricultura_brasileira_marcos_fava.pdf>. Acessed in April 20th. 2015.
[2] “Prognóstico de Frutas Cítricas.”. Available: <https://www.citrograf.com.br/download/prognostico_2005_06_frutas_citricas.pdf>. Acessed in April 20th. 2015
To produce safe products, with high quality, satisfying the legal requirements and also the demands of our customers, in order to obtain continuous improvements in our productive and social chains.
The mission of Cisol do Brasil is to create a bond of trust, respect and full transparency with its customers, seeking for recognition because of the excellence of products and manufacturing processes, based on the quality management and the respect and application of the concept of sustainability.
The vision of Cisol do Brasil is to become one of the major companies in the global market of whole juices, concentrates and oils of citrus fruits, recognized for high quality and the constant search for improvement of services, products and processes.
The values of Cisol do Brasil are:
• Ethics: The company believes that ethics should govern the life of every human being, in personally and professionally dimensions.
• Loyalty: The company values loyalty and seeks to establish a bond of trust, respect and transparency with all its customers, suppliers and employees.
• Social Responsibility: The company understands the importance of its social responsibility, which includes several elements, for example, job creation, respect for the law and respect for the environment.
References
[1] Paladini, E. P. Avaliação estratégica da qualidade. Ed. Atlas, 2007